Production Operator III
Company: Aspire Bakeries
Location: Newark
Posted on: September 21, 2023
|
|
Job Description:
Aspire Bakeries is a North American baking company with a
leadership position in specialty frozen baked goods. Formed from
leading bakery companies, its innovative food portfolio includes
breads, artisan breads, buns, cookies, donuts, muffins and pastries
from beloved brands likeLa Brea Bakery,Otis Spunkmeyer, andOakrun
Farm Bakery. With 14 bakeries in North America, we are committed to
driving innovation, predicting upcoming consumer trends and
flavors, and exceeding our customers
expectations. Aspire Bakeries champions the values of Integrity,
Ownership, Customer Focus, Creativity and Care to help us deliver
on People Safety, Food Safety, Quality and
Collaboration.Responsible for safe and efficient handling of baked
products (Muffins, Scones, Cakes, Breads, Cookies, etc.) and
packaging of these products in appropriate Packaging.
Responsibilities: Responsible for setting up and pre-running the
equipment to ensure proper production start-up. Responsible for the
operation of different pieces of bakery equipment. Monitor the
product to keep the weight within the specification and adjust the
machine as needed. Reports any product anomalies or issues, to the
Lead.
Ensures the continuous flow of product line, and adjusts machines
as needed to assure quality guidelines, weights, and product
specifications are met. Corrects problems as needed. Performs minor
repairs using hand tools according to direction from a higher level
position. Visually inspect product mixing for quality deviations;
notify Lead for quality deviation. Control of line speeds,
production rates, starting and stopping equipment, and overall
product quality and safety. Performs quality checks such as weight,
temperature, and other parameters. Operate and monitor high-speed
continuous production line including placing the dough in
pans/sheets and placing it on moving conveyors. Performs all
product-handling activities (i.e., counting, packing, sealing,
labeling, palletizing). Know and follow GMP guidelines. Performs
other related duties as required.Qualifications: A high school
diploma / GED desired or equivalent years of experience in an
automated or semi-automated packing environment preferred Previous
experience in a baking environment preferred Good command of the
English language Ability to do simple addition, subtraction,
multiplication, and division. GMP/HACCP Certification
(In-house).
Forklift certification is helpful.Hourly Rate:$19.00 - $21.00Aspire
Bakeries LLC values the contribution each Team Member brings to our
organization. The final determination of a successful candidate s
starting pay will vary based on a number of factors, including, but
not limited to location, shift, education, skill, and experience
within the job or the industry. The pay scale listed for this
position is generally for candidates that meet the specified
qualifications and requirements listed In this specific job
description. Additional pay may be determined for those candidates
that exceed these specified qualifications and requirements. We
provide a competitive compensation package that recognizes your
experience, credentials, and education alongside a robust benefits
program to meet your needs. For union-represented postings, wage
rates and ranges are governed by applicable collective bargaining
agreements.Aspire Bakeries is proud to be an equal opportunity
employer. All qualified applicants will receive consideration for
employment without regard to race, color, religion, sex, sexual
orientation, gender identity, national origin, disability or
veteran status.
Keywords: Aspire Bakeries, Newark , Production Operator III, Professions , Newark, California
Click
here to apply!
|